![]() I know, I know! You hate the very idea, but have you ever actually tried it? I don’t like raisins, yet I still kind of like this one, and a little controversy over trivial things is what makes life worth living. The only acceptable version is cherry chocolate chip, and even then, it’s objectively the worst chocolate chip. When chilled, some of the woody, tannic flavors that make a cherry pie such a delight are so muted as to be undetectable. Or worse, they use the mortal sin of fake cherry flavor. I have had a couple of artisan cherry ice creams that used a lot of real black cherry or tart cherry puree, but usually, cherry ice cream uses varieties that aren’t very interesting, as though they’re left over after the crop has been picked through for maraschino purposes. To make matters worse, the flavors of the cake and ice cream are typically indistinguishable. Cake batter flavor, in which there is no bogged-down cake but there is fake cake flavor permeating the entire scoop, is similarly hamstrung by too much of a good thing.Īlso, I hate sprinkles. I like cake and I like ice cream, but somehow birthday cake flavor is the worst of both worlds - the often-sodden cake detracts from the ice cream, and the ice cream overwhelms the cake. Birthday Cake / Cake Batter Anjelika Gretskaia / Alamy Stock Photo The city of Naples should sue for defamation. If strawberry is your favorite, you’re particularly unfortunate, because Neapolitan strawberry is objectively the worst strawberry. Neapolitan Brent Hofacker / Getty ImagesĪ mix of three flavors is purported to mean everyone is happy, but in practical terms, it means no one is. And the all-too-common blue coloring? Insult to injury. Whoever said, "Even bad ice cream is pretty good," has never had this flavor. Too sweet, too flat and irretrievably boring. These are precisely the same flavor - and it is bad. I know there is someone out there claiming these are two distinct flavors, and I regret to inform you that you are tragically deluded. There just happen to be thirty-one, like a certain famous ice cream shop, but it’s a complete coincidence. When you’re standing in front of the cold case, it can be so hard to choose just one perfect scoop! Let’s talk about the most common varieties. Some flavors are better left on the trash heap of culinary history. With that iconic foundation of fat, protein and sugar with a veritable smorgasbord of possible added flavors and textures, you could have a different kind of ice cream every day for a year - but that’s not always a good thing. Nine times out of 10, I’d rather have real ice cream. Plus, find our thoughts on those that didn't quite make the cut.You can have your sunny-day sorbets, ices, slushes and sherbets. Look: Does the ice cream have artificial green dye? How much chocolate do you see dispersed throughout?Ĭheck out our picks for the best mint chocolate chip ice cream.Texture: Is the ice cream too fluffy, too hard, or somewhere in the middle? How creamy is it?.Chocolate: How high quality is the chocolate and/or cookie? What is the chocolate to ice cream ratio?.Flavor: Does the mint flavor taste authentic or artificial?.We paid special attention to the following factors: Others have dairy intolerance, or are just avoiding dairy, making their feedback especially valuable when it came to the dairy-free options.Įach ice cream was rated on a scale of one to five, with five being the best. Some of these testers are fans of mint chocolate chip ice cream, while others are downright mint chip haters. To conduct this taste test, I called on nine friends to help me wade through the plethora of pints. Also Recommended: Jeni's Green Mint Chip and Baskin Robbins Mint Chocolate Chip.Best for People Who Hate Mint Chip: Ben & Jerry's Mint Chocolate Cookie.Best Low-Calorie: Halo Top Mint Chip Light Ice Cream.Best Non-Dairy: NadaMoo! Organic Mint Chip Dairy-Free Frozen Dessert.Best Budget: Blue Bell Mint Chocolate Chip.That's why we tested 16 different mint chocolate chip ice creams from popular brands like Haagen Dazs, Ben & Jerry's, Jeni's, Baskin Robbins, and more (including dairy-free options).īest Mint Chocolate Chip Ice Cream at a Glance You want there to be a uniform dispersion of chocolate chips, but not so much that it overpowers the ice cream. You want it to be minty, but not artificial tasting, like toothpaste. Behind chocolate and vanilla, mint chocolate chip ice cream tied for third, along with strawberry, butter pecan, and "other." It's safe to say, we the people love our mint chip.īut there's something about mint chocolate chip ice cream that's particularly difficult to get right. In 2020, YouGov surveyed almost 20,000 Americans to determine the most popular ice cream flavors.
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